I made curried sausages for dinner; we haven't had them for a while and, with the weather the way it has been, I thought it would be a good time to make them again. It's such a simple dish but so tasty.This afternoon I made a start on going through drawers in our bedroom, sorting out what to keep and what to get rid of. I filled about 3/4 of a black bag with stuff taken from the three bedside table drawers and two chest of drawer drawers. I was fairly ruthless, anything broken/chipped or not used or worn in the last year went in the bag. It felt good to clear some space but I now need to tidy the other drawers (or maybe rope Jon in to do those as it's his things) before deciding which room to tackle next.